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Latest news from Platform 1

18th November 2021

Joey Bongard - our Restaurant Manager

Joey Bongard has worked for the Holland Group for nearly 4 years now, starting off as part of the team at The Angel before joining Platform 1 as...

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1st November 2021

Meet our Group General Manager - Mark Readman

Mark Readman is Group General Manager of the Holland Group which includes The Angel, Platform 1, Dartside Holidays, Holland Leisure and Holland...

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20th October 2021

Meet our Sous Chef - Joey Pipe

We caught up with Joey Pipe, Sous Chef at Platform 1, first thing on a quiet morning, in the lull before the storm of another incredibly busy day...

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13th October 2021

The Wright Bros- Part 2 - Louis Fahey

Choosing a fish supplier is obviously a very critical decision for a seafood restaurant. Head Chef of Platform 1, Hannah Black, chose Wright Bros...

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15th September 2021

The Wright Bros - Part 1 - Les Daniels

With the world famous Brixham Fish Market only a hop, skip and a jump away on the ferry from Dartmouth, Platform 1 are able to take advantage of...

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4th August 2021

Connagh Richmond - Our Bar Supervisor

“Our guy who served us was called Connagh, he was such a lovely lad, very friendly and looked after us very well even though the place was very...

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27th July 2021

Mussels and why we love them

Once regarded as the poor man’s shellfish because of their small size and relative abundance, mussels have become widespread on restaurant menus...

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14th July 2021

An Interview with our Head Chef - Hannah Black

We caught up with our inspirational Head Chef, Hannah Black as she shared some insights into her life, passions, pet hates and favourite...

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